It was Wednesday evening when our ship arrived in Baku’s port. Still feeling as bruised and battered as Rocky Balboa, we decided we would take two rest days in the city. Frankly, we deserved it after what we had just been through. After the border crossing we searched for our guesthouse in Baku’s “old town,” inside an ancient fortress. The fortress was just a rock toss away from the Caspian Sea and a short walk from the city’s center. Outside the old town it was hard to turn a corner and not find yourself window shopping at one of many famous designer stores: Gucci, Prada, and Louis Vuitton all helped flaunt the Caspian oil money present in the city. It was quite the abrupt contrast from the absolute nothingness of the Kyzylkum Desert.
As soon as we left Baku we found ourselves right back in the desert. “Not again,” we thought. Our day was brightened when we met a couple bicycle tourists at lunch travelling in the opposite direction. They told us that the road we would reach the following day contained greener land with some beautiful scenery. They were absolutely right. The next few day contained huge river valleys surrounded by the lush Caucasus Mountains. Some sections of the road were completely shaded for kilometers with the tall, overgrown trees. We passed many campgrounds on the way reminding me of trips in northern Michigan. Some of the riding was difficult, but after every climb we were rewarded with a gorgeous view of the mountains. It was difficult to speed downhill without stopping to take a few photos of the surrounding landscape. This riding definitely blew Uzbekistan and Kazakhstan out of the water.
We were all enjoying these new experiences –besides the thrown food – and were taking in the sights that this country had to offer, but we also had a deadline. We were meeting Theo’s brother and his family in Lagadekhi, a border town just inside of Georgia. In order to make it on time we made sure we hit certain cities by the end of each day. On one particular day we needed to make it to Qakh to put us within a feasible distance of the Georgian border. In the afternoon we stopped in a town for cold drinks and a Snickers. While Theo talked with the locals he found out we had two options to get to Qakh: a 70km road fully paved or a 40km road under construction. “Go the long route, the other road is TERRIBLE,” they advised. Theo walked back to Kellen and me and said, “these guys don’t know bad roads.” He was right. As Kazakh road veterans we knew the road couldn’t be too difficult, especially if it was only 40km. So we chose the shorter route and made it to Qakh by sunset.
From Qakh we had half a day to ride into Lagadekhi, Georgia. The border crossing only took a few minutes and the town was only a few kilometers past. When we arrived at our hotel we searched for Theo’s family. Theo shouted, “We are here, we are here!” The shouts went unanswered because the family was out for a walk to the nearby waterfall. Our hotel was in the northern part of town bordering a national park complete with forested streams, trails, and waterfalls. After cooling off in the nearby stream we waited in the hotel for Theo’s family. They stormed back in shouting Theo’s name. He ran down the steps and they were reunited once again. We talked for a couple hours, played 21 questions with 5 year old Luka and 8 year old Jasper, and went down the street to have dinner at the “Four Seasons” hotel. I put this in quotes because it wasn’t your normal Four Seasons hotel; it was a two story house with a couple rooms. Nonetheless, we feasted at their picnic table outside on our most filling meal in months while we shared stories, laughed, and looked over the next day’s route. That’s right, we were back to riding the next day. Theo’s brother, his wife, and their two kids would join us as we set out through the Caucasus Mountains. It sounds pretty ambitious, but we were all determined to make it successfully into Signaghi, the town we would stay in the following night.
We quickly found our guesthouse, showered, and set out on the cobblestone road leading up into the center of town. This town quickly grew on me as we walked through the tight streets past neatly stacked red-roofed buildings that made this ‘up in the clouds’ city so photogenic. When we reached the town square we had a delicious sunset meal of salad, fish, potatoes, eggplant, and a couple bottles of wine from one of the local vineyards. While we ate Jasper and Luka played at the nearby playground which was buzzing with kids, even at 10:30pm on a Tuesday night. The evening couldn’t have been better, but we were sad to leave the next day.